Enzyme Lab Final Report

Height-mm	Control	HCI pH 2-3	NaOh pH 10	HCI pH 3-4	NaOH pH 12	H2O pH 7
time
5 sec	5	0	6	1	21	5
10 sec	10	1	10	3	24	10
15 sec	13	5	15	6	26	13
20 sec	15	8	19	9	28	15
25 sec	16	9	23	11	29	16
30 sec	18	10	25	12	30	18
35 sec	19	11	27			19
40 sec	19	12	30			19
45 sec			34
50 sec			34
55 sec			36
60 mec			38
65 sec			40
70 sec

Our hypothesis ended up being wrong because the reactions varied. There was no specific answer on whether the more acidic or basic pH made the control react faster. Some acids helped react fast but also some more basic pH’s worked faster.